“It all begins with an idea”

 
This is my first book! It is written with College kids in mind to help them during their time away from home.

This is my first book! It is written with College kids in mind to help them during their time away from home.

This is my second Book! it is written for family gatherings and daily occasions around the dinner table.

This is my second Book! it is written for family gatherings and daily occasions around the dinner table.

My 3rd book coming soon! This book is based on Plant-based recipes to help Vegans create tasty recipes.

My 3rd book coming soon! This book is based on Plant-based recipes to help Vegans create tasty recipes.

What People Are Saying

“As an owner/operator for several restaurants over the past 3 decades, it is clear to me that Lisa uses an amazing mix of fresh ingredients and spices for her recipes. She truly cooks from the heart and her tasty recipes will pleasantly surprise your taste buds” - Tony Dudum- CEO 1515 Restaurant & Lounge - Walnut Creek, CA

"Lisa puts her all in this book, recipes are well thought out and simply delicious.” - T Brija, NV, US

“I loved Lisa’s Chomp cookbook, and I am happy to say her recipes for Chomp 2 are so delicious that my family loves them, and it is my go-to for entertaining.” - E Meitz, MN, US

“So many recipes along with beautiful pictures to show me how it should look, encourages me to make them.” - Lila M, Alberta, Canada

“The recipes in this Mediterranean cookbook are so flavorful, easy to follow and the pictures are so beautiful, they motivate me to make them!” – Linda M. AZ, US